Kopi Luwak is one of the most luxurious coffees in the world. This is owed to the original method of obtaining grains. This coffee is made from purified faeces of civet - an animal from the paradoxurus family that eats the best and most ripe fruit of the coffee tree whole. In the digestive process, the bitterness typical of coffee is neutralized, and the coffee itself is almost acid-free. Kopi Luwak has a slightly earthy taste with a delicate aroma of chocolate, caramel and notes of citrus. After brewing, the coffee captivates with its mildness and pleasant, sweet taste. The coffee has a certificate that guarantees the highest quality product.
BUYOrigin: Indonesia
Region: Sumatra
Blend: 100% Arabica
Roasting profile: medium
Intensity: 2/5
Acidity: 1/5
Coffee strength: 2/5
Cultivation altitude: 1 000 - 1 500 m a.s.l.
Flavor Profile: chocolate, caramel, citrus
Weight: 50g/100g/250g
Method of brewing: filter coffee machine, automatic coffee machine, coffee machine